Mango Breakfast Loaf - Rare Fruit Council International, Inc.
Footnotes Cook's Note: The resulting mixture will be lighter than a 1:1 syrup due to the amount of banana "juice" that is added. You may need to add 50% more of
Ingredients
- 3 cups rolled oats
- 3 cups of overripe mangoes
- 2 cups of water
- 2 tsps baking soda
- 1 overripe banana
- 1 1/2 tsp almond extract
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