Cod cheek stew with fried bread - Riberalves
Cod cheek stew with fried bread. How about a delicious, practical recipe, with the very best Portuguese salt cod?
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at riberalves.pt.
Ingredients
- 2 chopped onions
- 2 garlic cloves, chopped
- 100 g bacon strips
- 2 tbsp. olive oil
- 1 bay leaf
- 400 g tinned chopped tomatoes
- 1 tbsp. paprika paste
- 50ml white wine
- Sea salt to taste
- Black pepper to taste
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