Feta sliders (3 ways) - Krinos

Ingredients

• • 500 g Ground Turkey
• • 500 g Ground Lamb
• • 1 cup Zucchini, Shredded + 1½ cups Quinoa, cooked
• • 1 cup Krinos feta
• • 1½ cups water
• • 1 tsp fennel seeds
• • 2 tsp cumin seeds
• • ¼ tsp chili flakes
• • 1 tsp black peppercorns
• • 2 cloves of garlic
• • ¼ tsp salt
• • 2 sprigs fresh rosemary chopped
• • 1 tsp lemon zest
• • 2 eggs gently whisked
• • ¼ cup oats, ground
• • 1 cup fresh arugula, rinsed and washed
• • 1/3 cup plain Greek yogurt
• • 2 tbsp fresh mint, finely chopped
• • 5 tbsp vegetable oil