Sun-Dried Tomato Chickpea Topped Chummus - Kosher.com

Sun-Dried Tomato Chickpea Topped Chummus - Kosher.com

www.kosher.com

Try to hold yourself back from eating this topping by the spoonful – that way there’s some left to put over chummus.

View Original

Share this recipe:

Ingredients

  • 1/2 jar Tuscanini Sun Dried Tomatoes, diced
  • 1 can Glicks Chick Peas, drained and rinsed
  • 1 and 1/2 tablespoons dried parsley
  • 2 teaspoons minced garlic or 2 cubes Gefen Frozen Garlic
  • 1/4 teaspoon salt
  • crack of black pepper
  • chummus, store bought or homemade

More Like This