What do I do with all these leftover Easter eggs? – Whitney Miller

What do I do with all these leftover Easter eggs? – Whitney Miller

whitneymiller.com

Discover creative ways to use leftover Easter eggs in delicious breakfast and lunch toasts—try Whitney's Cuban toast or deconstructed tuna fish toast. Perfect for Easter Monday!

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Ingredients

  • 4 slices Italian bread
  • 2 tablespoons mayonnaise
  • 2 tablespoons stone-ground Dijon mustard
  • 4 thin slices Swiss cheese
  • 4 thin slices deli ham
  • 2 leftover boiled Easter eggs, peeled and sliced widthwise
  • Garnish: chopped fresh chives

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