Orange Drizzle Cake Recipe That Brightens Any Table
Orange drizzle cake recipe brings zesty sweetness to your baking adventures. A delectable masterpiece beckons for your next kitchen triumph.
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Cooking tools:
- Oven
- Loaf pan
- Parchment paper
- Mixing bowl
- Hand mixer
- Spatula
- Saucepan
- Skewer
- Toothpick
- Kitchen scale
- Measuring cup
- Spoon
- Grater
- Pastry brush
- Cooling rack
- Chef's knife
Ingredients
- 175 grams (6.2 ounces) self-raising flour
- 175 grams (6.2 ounces) butter
- 175 grams (6.2 ounces) caster sugar
- 2 medium eggs
- 5 tablespoons milk
- 75 grams (2.6 ounces) caster sugar
- Juice of 1 large orange
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