Strawberries and cream cupcakes - Rest Less
I made these today for a picnic on the Thames and they were highly praised and all eaten! The jam in the middle gives them an extra twist, much like a doughnut! Strawberries and cream cupcakes...
Ingredients
- 225g Caster sugar
- 210g Self-raising flour, sifted
- 1 teaspoon baking powder
- 25g Cornflour
- 125g fresh ripe strawberries, hulled and crushed
- 225g unsalted butter, at room temperature
- 4 large eggs, free range or organic
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