Creamy Classic Crème Brûlée - FeastiFul
Classic Crème Brûlée is a timeless dessert; its luxurious combination of indulgent ingredients creates a symphony of textures and flavors in each spoonful.
Ingredients
- 1000 ml Double Cream (heavy cream)
- 2 tsp Vanilla Extract
- 8 large Large Egg Yolks
- 150 grams White Cane Sugar (plus extra for caramelizing)
- 1 pinch Himalayan Salt
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