Faloodeh: Rose sorbet and vermicelli | Best Recipe by Iran-Cuisine

Faloodeh: Rose sorbet and vermicelli | Best Recipe by Iran-Cuisine

iran-cuisine.com

Discover this delicious and refreshing recipe for Faloodeh, a rose flavored sorbet with vermicelli!

View full recipe on iran-cuisine.com

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Ingredients

  • Rice vermicelli: 75g of
  • Rose water: 20cl of
  • Water: 75cl of
  • Juice of a lime
  • Barberry (Zereshk)
  • Crushed pistachios
  • Pomegranate molasses

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