Red Pepper Polenta Crostini Recipe | Land O’Lakes
Crostini means “little toasts” in Italian. Golden rounds of polenta replace the traditional bread slices in this Italian-inspired appetizer.
Ingredients
- 1 (16-ounce) package refrigerated polenta
- 1 tablespoon olive oil
- 1 large red bell pepper, cut into 2x1/4-inch strips
- 1 teaspoon Italian seasoning *
- 1 teaspoon finely chopped fresh garlic
- 2 tablespoons balsamic vinegar
- 2 ounces (1/2 cup) Land O Lakes® Mozzarella Farmstyle Cut Shredded Cheese
- 3 tablespoons grated Parmesan cheese
- Fresh herb sprigs, if desired
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