Low Carb Keto Italian Braciole (Stuffed Beef Rolls) - Sugar-Free Mom
This keto Italian Braciole recipe is perfect Italian food for a special occasion holiday! It's essentially a stuffed flank steak with Sicilian flavors and easier to make than you think!
Ingredients
- 1.5 pound flank steak
- 1/2 tsp salt
- 1/2 tsp pepper
- 1/2 cup pork rind panko
- 1 clove garlic (minced)
- 2/3 cup Pecorino cheese (grated)
- 2 tbsp fresh parsley (chopped)
- 2 tbsp fresh basil (chopped)
- 8 slices prosciutto
- 4 ounces Provolone cheese (slices)
- 4 tbsp extra virgin olive oil (divided)
- 1 cup red wine
- 3 cups low carb marinara
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