Vegetable Spaghetti Bolognese by Get Going

Ingredients

• 1 tbs olive oil
• 1 large brown onion, diced
• 1 red capsicum, diced
• 3 carrots, diced
• 1 x 400g packet of textured vegetable protein
• 3 x 400g tins diced tomatoes
• 1 x 400g tin of brown lentils, drained and rinsed
• 2 tbs tomato paste
• 1/2 tsp rosemary, dried
• 1 tsp sweet paprika
• 4-5 cups water
• 1 packet of gluten free pasta
• Optional: 1 tsp parmesan cheese and fresh basil