Guinness Irish Stout Doughnuts with Mascarpone Cream

Guinness Irish Stout Doughnuts with Mascarpone Cream

twistedfood.co.uk

These Guinness doughnuts are going to be your new favourite way to celebrate St. Patricks day. Full of sweetened mascarpone cream, tuck in!

View Original

Share this recipe:

Ingredients

  • 450g plain flour
  • 50g cocoa powder
  • 1 tsp baking powder
  • 50g caster sugar
  • 1 tbsp food grade charcoal (optional)
  • 200g unsalted butter
  • 2 eggs
  • 150ml Guinness/stout
  • 2 litre oil
  • 300ml double cream
  • 200g mascarpone
  • 50g sugar
  • 3 tbsp granulated sugar
  • 4 or 5 crushed oreos

More Like This