Lemon & Jam Tea Cakes | Krusteaz
Delicate lemon-infused tea cakes with a luscious jam surprise. Enjoy a burst of citrus and sweetness in our delicious Lemon and Jam Tea Cakes recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.krusteaz.com.
Ingredients
- CAKE
- 1 package Krusteaz® Meyer Lemon Pound Cake Mix
- ¾ cup Water
- 1 Egg
- 10 tbsp Butter, Melted
- ½ cup Raspberry Jam
- FANCY LEMON GLAZE
- 1 pouch Lemon Glaze Mix, Enclosed
- 1 cup Sifted Powdered Sugar
- 2 tbsp Corn Syrup
- 3-4 tbsp Water
- ¼ tsp Vanilla
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