Dark Chocolate Gelato - Center for Nutrition Studies
This rich and creamy dairy-free chocolate gelato is simple to make and delectable. Serving fruit on the side elevates this dessert and makes it worthy of a special occasion.
Ingredients
- ¼ cup pitted dates, finely chopped
- 4 tsp hot water
- 3 oz dark chocolate, unsweetened
- 12 oz extra firm tofu
- 2 tsp vanilla extract
- ¾-1½ tsp pasilla chili powder
- 2 Tbsp maple syrup
- Berries or other cut up fruit (optional)
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