Bernardin Home Canning: Because You Can: Apples

Bernardin Home Canning: Because You Can: Apples

www.bernardin.ca

Elevate your desserts with these appealing apple slices or rings—perfect for dumplings, strudels, pies, or enjoyed alone with ice cream or whipped cream.

View full recipe on www.bernardin.ca

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bernardin.ca.

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Ingredients

  • 5 cups (1 L) granulated sugar
  • 3 ½cups (750 ml) water
  • Fruit-Fresh® Colour Protector
  • 4 1/2 lbs (2 kg) firm apples, washed, cored, treated to prevent browning, and drained.

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