West African Meat Stew | African Dinner Recipe | Maggie's An African Twist To Your Everyday Dish

Ingredients

• 1 x small onion
• 1 x tin peeled plum tomatoes
• 1 x red bell pepper
• 1 clove garlic (peeled)
• 45-60ml vegetable oil
• 10ml (2tsp) tomato puree
• 7.5-15ml Naija This n That Spice mix
• 250-500ml stock
• 500g cooked meat pieces*
• 5ml Maggie’s Original African Chilli Sauce (or to taste)
• Salt to taste