Quinoa Shrimp Stir-Fry Bowl
Garlic butter shrimp tossed with quinoa and crisp vegetables in a savory soy-lime sauce. 42g protein, low-carb-friendly, and ready in 20 minutes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at proteinmeals.co.
Cooking tools:
- Wok
- Skillet
- Chef's knife
- Cutting board
- Spatula
- Serving bowl
- Stove
- Microwave
Ingredients
- 1 1/2 lbs large shrimp, peeled and deveined
- 2 cups cooked quinoa
- 2 cups broccoli florets
- 1 red bell pepper, sliced
- 1 cup snap peas
- 3 cloves garlic, minced
- 2 tbsp butter
- 2 tbsp soy sauce
- 1 tbsp lime juice
- 1 tsp sesame oil
- 1/2 tsp red pepper flakes
- Cilantro and lime wedges for serving
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