Almond Pastry – Food Fusion - Pakistani's No 1 Quick Recipe Platform
Golden layers wrapped around a rich almond filling – pure melt-in-mouth magic. #happycookingtoyou #foodfusion #araywahh
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Ingredients
- Badam (Almonds) 70g
- Bareek cheeni (Caster sugar) ¼ Cup
- Himalayan pink salt 1 pinch
- Anda (Egg) 1 small
- Makhan (Butter) melted 1 tbs
- Vanilla essence ½ tsp
- Puff pastry 400g
- Anday ki zardi (Egg yolk) whisked 1
- Badam (Almonds) flakes roasted as required
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