Hearty Southern Hamburger Gravy
Indulge in this comforting dish, a Southern classic featuring savory ground chuck cooked to perfection with a blend of aromatic spices. The rich, velvety gravy,
Ingredients
- 3 lbs ground chuck
- 3 teaspoons celery salt
- 1.5 teaspoons fresh ground black pepper
- 2 teaspoons onion powder
- 1 teaspoon garlic powder
- 3 cups water or canned beef broth (bouillon cubes may be used, one to a cup of water)
- 4 tablespoons flour
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