Bake Chopped Almonds with Sweet Asian Sauce - How to Cooking
Chopped Almonds with Asian Sauce is a quick 20-minute dish featuring roasted almonds and savory sauce. Perfect for salads or stir-fries!
Ingredients
- 1 cup raw almonds, chopped
- 1 tablespoon olive oil
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- Pinch of cayenne pepper (optional)
- 3 tablespoons soy sauce (or tamari for gluten-free)
- 1 tablespoon sesame oil
- 2 teaspoons rice vinegar
- 2 teaspoons honey or maple syrup (for vegan option)
- 1 teaspoon grated fresh ginger
- [2 cloves garlic, minced]
- [Sesame seeds and chopped green onions for garnish (optional)]
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