Green Beans with Smart Bacon and Sun Dried Tomatoes
Vegan recipe for green beans with sundried tomatoes and bacon.
Keywords
- vegan
- vegetarian
- recipe
- green beans
- sun dried tomatoes
- bacon
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Cooking tools:
- Steamer basket
- Pot
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 4 cups fresh or frozen green beans
- 4 ounces Italian herb-style sun-dried tomatoes, julienned
- 1/2 cup red onion, diced
- 1 large clove of garlic, crushed
- 1 teaspoon oil (use oil from sun-dried tomatoes)
- 1 tablespoon of vegan butter
- 2 teaspoons of Tajin
- 1 teaspoon apple cider vinegar
- 3/4 cup vegan bacon, rough chopped or vegan bacon bits
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