Green Beans and Tomatoes |
Flavour-packed, vegetarian, and gluten-free green beans braised in a tomato-olive oil sauce. Tender and satisfying.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ritavarelas.com.au.
Ingredients
- extra virgin olive oil
- ½ cup chopped fresh parsley leaves
- lemon juice
- Salt and black pepper
- 500 gms fresh green beans, trimmed and cut into 1 ½-inch pieces, or frozen
- 1 bay leaf
- 1 cup water
- 1 800gms can peeled chopped tomatoes
- 2 teaspoons dried oregano
- 3 garlic cloves, minced
- 1 large onion, finely chopped
- 1 teaspoon organic chicken stock powder
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