Yakisoba Bao Recipe | Samsung Food App

Name: Yakisoba Bao Recipe | Samsung Food App
Total time: 130 min
Ingredients: 1 lb – pork belly, 1-in sliced; 600 g – yakisoba noodles; 8 shiitake mushrooms, sliced; 1 onion, diced; 2 scallions, thinly sliced; 1 cup – cabbage, julienned; 1/2 cup – carrot, julienned; 4 tbsp – worcestershire sauce; 4 tsp – oyster sauce; 4 tsp – ketchup; 2 tsp – soy sauce; 2 tsp – sugar; aonori (dried seaweed), to garnish; pickled red ginger, to garnish; salt, to taste; black pepper, to taste; 350 g – AP flour; 5 g – active dry yeast; 4 g – baking powder; 4 g – salt; 24 g – sugar; 220 g – whole milk

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I know what you're thinking.. carbs on carbs?! Trust me, this is one of the few times it works. This is my take on a classic snack that Japanese convenience stores have been selling for decades...

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