Carrot Cake Recipe | Home Pressure Cooking
Perfectly moist and flavorful carrot cake recipe—easy to make, great for any occasion, packed with warm spices and grated carrots. Perfect for dessert lovers!
Ingredients
- 2 cups All-purpose flour
- 2 cups Grated carrots
- 1 cup Granulated sugar
- 1 cup Brown sugar
- 1 cup Vegetable oil
- 4 Large eggs
- 2 tsp Baking powder
- 1 tsp Baking soda
- 1 tsp Ground cinnamon
- 1/2 tsp Salt
- 1 tsp Vanilla extract
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