Keto Lemon Layer Cake with Mascarpone
This cake is ‘extra’ as the young people say! Extra effort, extra time, and extra flavor — for an extra special occasion. Any low carb foodie will appreciate the moist lightly lemon-flavored...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dietdoctor.com.
Cooking tools:
- Candy thermometer
- Hand mixer
- Stand mixer
- Piping bag
- Cake pan
- Parchment paper
- Cooling rack
- Toothpick
- Plastic wrap
- Fine-mesh sieve
- Cake plate
- Oven
- Stove
- Saucepan
- Whisk
- Spoon
- Mixing bowl
- Refrigerator
Ingredients
- 6 egg yolks
- 1 1/2 cups powdered erythritol
- 2/3 cup lemon juice
- 3 tbsp lemon zest
- 11 oz. unsalted butter
- 2/3 cup coconut flour
- 1/2 cup oat fiber
- 1/4 cup whey protein isolate (unflavored)
- 2 tsp baking powder
- 1/2 tsp salt
- 2/3 cup erythritol
- 8 eggs
- 3 cups heavy whipping cream
- 4 tsp vanilla extract
- liquid sweetener
- 1 lb mascarpone cheese
- 1 lemon
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