New York-Style Red Velvet Cheesecake Recipe
Try this updated version of a traditional cheesecake recipe.
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Cooking tools:
- Springform pan
- Hand mixer
- Mixing bowl
- Saucepan
- Aluminum foil
- Oven
- Stove
- Spatula
- Spoon
- Chef's knife
- Measuring cup
- Measuring spoon
- Refrigerator
- Plastic wrap
Ingredients
- 1 (9-ounce) box (2 cups) chocolate wafer cookie crumbs
- 1/4 cup Land O Lakes® Butter melted
- 1/4 cup sugar
- 1 3/4 cups milk chocolate chips
- 3 (8-ounce) packages cream cheese, softened
- 3/4 cup sugar
- 2 teaspoons red food color
- 4 large Land O Lakes® Eggs
- 1/2 cup sour cream
- 2 teaspoons vanilla extract
- 1 1/2 cups sour cream
- 2 tablespoons sugar
- 1 teaspoon vanilla extract
- Chocolate curls, if desired
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