Siesta Special Recipe | Epicurious

Ingredients

• 1 cup/195 g raw white rice
• 2 cups/470 ml water
• 1 (15 1/2 oz/434 g) can black beans, rinsed and drained
• 1/4 cups/28 g chopped sun-dried tomatoes in olive oil (oil reserved for later use)
• 1/2 cup/75 g diced red pepper
• 1 cup/145 g diced avocado (about 1 avocado)
• 1/2 cup/8 g cilantro leaves, washed, dried and coarsely chopped
• 1/4 tsp kosher salt
• 2 tsp/5 g chia seeds
• 2 tbsp/30 ml lemon juice
• 2 tbsp/30 ml reserved sun-dried tomato oil (or extra-virgin olive oil)