Rice Salad Recipe | Healthy Made Tasty
A healthy rice salad is a great option for lunch or a light dinner. Add chicken for some added protein, vitamins and minerals.
Ingredients
- 3 cups of cooked and cooled brown rice
- 1 400g can no-added-salt black beans
- drained & rinsed
- 1 cup cherry tomatoes
- halved
- 1 avocado
- chopped
- 1 cup canned or frozen corn kernels
- defrosted
- ½ bunch coriander
- finely sliced
- 1 lemon
- juiced
- 3 spring onions
- 2 tbsp sunflower oil
- ½ red chilli
- deseeded & diced (optional)
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