Shimmering Raspberry Shortcake Recipe | Land O’Lakes

Ingredients

• Shortcake
• 2 cups all-purpose flour
• 1/4 cup sugar
• 2 teaspoons baking powder
• 1 teaspoon salt
• 1/3 cup cold Land O Lakes® Butter cut into chunks
• 3/4 cup milk
• 1 large Land O Lakes® Egg (white only)
• 2 teaspoons coarse grain sugar
• Raspberry Sauce
• 1 1/2 cups fresh raspberries
• 6 tablespoons powdered sugar
• 3 tablespoons orange juice
• Topping
• Land O Lakes® Heavy Whipping Cream sweetened, whipped
• Fresh raspberries, as desired