Prasorizo (Greek Rice with Leeks)
My new love affair with leeks kept me hot all summer long. When a dear friend caught on to my obsession, she handed me this leek party recipe. And well, the rest is history.
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Ingredients
- 3 large leeks, sliced
- 1 medium onion, chopped
- 2 tomatoes, grated
- ½ cup white rice (uncooked)
- 2 tablespoons tomato paste
- 1 bay leaf
- ½ cup Fancy Peasant GEVOO
- 2 cups water
- Salt
- black pepper
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