Cinnamon, Carrot & Apple Muffins - Munchy Seeds : Munchy Seeds
These moist breakfast muffins are beautifully flavoursome and not too sweet. Perfect as a treat at any time of the day. Sprinkled with our lightly toasted
Ingredients
- 100ml rapeseed oil
- 100ml Greek style natural yogurt
- 50ml runny honey
- 2 eggs
- 1 tsp vanilla extract
- 200g self-raising flour
- 1 tsp bicarbonate of soda
- 2 tsp ground cinnamon
- 3 tbsp of our lightly toasted pumpkin seeds (2 tbsp to mix and 1 tbsp to garnish)
- 1 apple grated
- 1 carrot grated
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