Warm-Spiced Saucy Lamb Stew - Indian Recipe

Name: Warm-Spiced Saucy Lamb Stew - Indian Recipe
Ingredients: 1/2 medium head of cauliflower; 3 Tbsp. extra-virgin olive oil; Kosher salt, freshly ground pepper; 1 cup plain whole-milk Greek yogurt; 3 Tbsp. finely chopped mint; 1 Tbsp. fresh lemon juice; 5 lb. lamb shanks (about 6), patted dry; 1/4 cup extra-virgin olive oil; 2 large red onions, cut into 1" wedges; 2 heads of garlic, halved crosswise; 1 (3") stick cinnamon or 1/2 tsp. ground cinnamon; 1 1/2 tsp. coriander seeds, crushed; 3 Tbsp. harissa paste; Torn pitted Castelvetrano olives, mint leaves, and/or finely chopped preserved lemon (for serving; optional)

recipetable.net

Learn how to make Warm-Spiced Saucy Lamb Stew, a delicious Indian recipe. A delicious indian dish. and gluten-free friendly. that's warming and comforting. Prep time: 47 min, Cook time: 240 min....

Keywords

warm-spiced saucy lamb stew
indian
medium
gluten-free
1/2
3
kosher
1
recipe
cooking
instructions
ingredients

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Ingredients

1/2 medium head of cauliflower
3 Tbsp. extra-virgin olive oil
Kosher salt, freshly ground pepper
1 cup plain whole-milk Greek yogurt
3 Tbsp. finely chopped mint
1 Tbsp. fresh lemon juice
5 lb. lamb shanks (about 6), patted dry
1/4 cup extra-virgin olive oil
2 large red onions, cut into 1" wedges
2 heads of garlic, halved crosswise
1 (3") stick cinnamon or 1/2 tsp. ground cinnamon
1 1/2 tsp. coriander seeds, crushed
3 Tbsp. harissa paste
Torn pitted Castelvetrano olives, mint leaves, and/or finely chopped preserved lemon (for serving; optional)