Golden Baked Jicama Fries
These Golden Baked Jicama Fries are cooked in the oven and are a perfect low-carb and nutrient-dense side dish for weeknight dinners.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at realbalanced.com.
Cooking tools:
- Peeler
- Parchment paper
- Baking sheet
- Oven
- Stove
- Pot
- Mixing bowl
- Chef's knife
- Cutting board
- Spoon
- Tongs
- Measuring cup
- Measuring spoon
- Paper towel
- Plate
- Airtight container
Ingredients
- 2 ½ cups water
- 1 ½ teaspoons salt (divided)
- 15 ounces jicama (whole or pre-packaged)
- 5 teaspoons avocado oil or olive oil
- ½ teaspoon ground turmeric
- ¼ teaspoon garlic powder
- ¼ teaspoon paprika
- ⅛ teaspoon onion powder
- 2 teaspoons fresh parsley (finely chopped)
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