Pasta Calabrese | Allyson Gofton
Choose a spicy salami to add more piquancy.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.allysongofton.co.nz.
Ingredients
- 1 head broccoli
- 200 grams salami, sliced
- 2 tablespoons olive oil
- 70 grams packet pinenuts
- 1 cup panko or fresh breadcrumbs
- 2 tsp minced fresh garlic
- handful of small black olives
- dried spaghetti for 4
- ½-¾ cup sun-dried tomato paste
- parmesan cheese to garnish
- chopped fresh parsley to garnish
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