Grilled Shrimp Ceviche Recipe

Ingredients

• ½ cup each lime and lemon juice
• ⅓ cup orange juice
• ¼ cup minced mini sweet peppers
• 2 tsp. minced serrano
• 1 Tbsp. olive oil
• 1 tsp. ground cumin
• 1 tsp. kosher salt
• 1 avocado, diced
• ½ cup diced jicama
• ⅓ cup chopped cilantro
• 1 ½ lb. shrimp (16 / 20 count), peeled and deveined
• Tortilla chips