Broccoli Tofu Stir Fry | Recipe Cart | Recipe Cart

Name: Broccoli Tofu Stir Fry | Recipe Cart | Recipe Cart
Total time: 30 min
Ingredients: 1 (12- to 14-ounce) block extra-firm tofu; 2 tablespoons (plus 1 teaspoon) cornstarch (divided); 1/3 cup low sodium soy sauce; 1/4 cup water; 2 tablespoons hoisin; 1 1/2 tablespoons rice vinegar; 1 tablespoon minced garlic (about 3 cloves); 1 tablespoon minced fresh ginger; 3 tablespoons canola oil (or grapeseed oil or another neutral oil, divided, plus additional as needed); 2 broccoli crowns (cut into florets (about 5 to 6 cups)); 1/4 teaspoon kosher salt; 1/4 teaspoon ground black pepper; 2 teaspoons toasted sesame oil; 3 chopped green onions (about 1/2 cup); 2 tablespoons toasted sesame seeds; Cooked brown rice or quinoa (for serving)

getrecipecart.com

Healthy and flavorful broccoli tofu stir fry is the perfect easy weeknight dinner! The tofu is crispy every time, and the zippy ginger sauce is delicious!

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Ingredients

1 (12- to 14-ounce) block extra-firm tofu
2 tablespoons (plus 1 teaspoon) cornstarch (divided)
1/3 cup low sodium soy sauce
1/4 cup water
2 tablespoons hoisin
1 1/2 tablespoons rice vinegar
1 tablespoon minced garlic (about 3 cloves)
1 tablespoon minced fresh ginger
3 tablespoons canola oil (or grapeseed oil or another neutral oil, divided, plus additional as needed)
2 broccoli crowns (cut into florets (about 5 to 6 cups))
1/4 teaspoon kosher salt
1/4 teaspoon ground black pepper
2 teaspoons toasted sesame oil
3 chopped green onions (about 1/2 cup)
2 tablespoons toasted sesame seeds
Cooked brown rice or quinoa (for serving)