Mushroom Caprese-Style Salad
Ingredients Method Place the mushrooms in a large ceramic bowl. Combine the olive oil, 2 tablespoons lemon juice and sugar in a screw-top jar.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at australianmushrooms.com.au.
Cooking tools:
- Microplane
- Citrus press
- Mason jar
- Mixing bowl
- Serving platter
- Chef's knife
- Cutting board
- Measuring spoon
Ingredients
- 200g button mushrooms, sliced
- 2 tbs olive oil
- 1 lemon, rind finely grated, juiced
- 2tsp caster sugar
- 3 ripe tomatoes
- 1 large ripe avocado
- 300g buffalo mozzarella or bocconcini cheese, drained
- ¼ cup small basil leaves
- 2 tbs extra virgin olive oil
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