Whole Roasted Eye Fillet with Mustard, Parsley and Garlic Butter Recipe | myfoodbook

Whole Roasted Eye Fillet with Mustard, Parsley and Garlic Butter Recipe | myfoodbook

myfoodbook.com.au

Learn how to cook a whole eye fillet in the oven with this recipe. Roast a whole beef eye fillet, slice into steaks and serve with delicious mustard, parsley and garlic butter.

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Ingredients

  • 1 whole eye fillet (approx. 800g)
  • 3 tbsp olive oil
  • 2 tsp Dijon mustard
  • 3 tbsp parsley leaves, finely chopped
  • 2 cloves garlic, minced
  • 250g Western Star Salted Butter, softened

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