Whole Roasted Eye Fillet with Mustard, Parsley and Garlic Butter Recipe
Learn how to cook a whole eye fillet in the oven with this recipe. Roast a whole beef eye fillet, slice into steaks and serve with delicious mustard, parsley and garlic butter.
Keywords
- eye fillet steaks with butter
- eye fillet roast
- Christmas roast beef
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Ingredients
- 1 whole eye fillet (approx. 800g)
- 3 tbsp olive oil
- 2 tsp Dijon mustard
- 3 tbsp parsley leaves, finely chopped
- 2 cloves garlic, minced
- 250g Western Star Salted Butter, softened
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