Pulut Pagi (Glutinous Rice Balls with Savoury Coconut Topping) - Cookidoo® – the official Thermomix®
Indulge in Pulut Pagi, glutinous rice balls with a savory coconut topping, perfect for any occasion. Try it on Cookidoo® today!
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at cookidoo.ca.
Cooking tools:
- Food processor
Ingredients
- 300 g glutinous rice
- 900 g water
- 500 g fresh coconut milk
- 1 tsp salt
- 2 pandan leaves
- 4 fresh red chillies
- 50 g dried shrimp
- 1 stalk fresh lemongrass
- 50 g shallots
- 2 garlic cloves
- ½ tsp ground coriander
- ¼ tsp ground cumin
- ¼ tsp ground fennel
- ½ tsp salt
- 300 g fresh grated coconut
- 70 g cooking oil
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Pulut Panggang (Grilled Rice Packets) - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Pulut Inti (Glutinous Rice With Sweet Coconut) - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Pulut Inti (Steamed Glutinous Rice with Sweet Coconut Topping)
mylovelyrecipes.com
Pulut Kuning
le-thermique.com
Pulut Tai Tai (Steamed Blue Glutinous Rice) - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Paal Pidi
foodgood.in
Coconut Balls - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Rendang Tok with Pulut Kuning (Perak Beef Rendang with Yellow Glutinous Rice) - Cookidoo® – the offi
cookidoo.thermomix.com