Rukmini Iyer Chilli Peanut Beef Recipe | Quick Traybake Stir-Fry

Ingredients

• 400g free-range rump steak, sliced into 1½cm slices
• 200g green beans
• 175g baby sweetcorn
• 1 red pepper, finely sliced
• 1 red chilli, finely grated
• 2 cloves of garlic, finely grated
• 5cm fresh ginger, grated
• 1 tsp sea salt flakes
• 1 tbsp sesame oil
• 45g crunchy peanut butter
• 1 tbsp dark soy sauce
• 1 tbsp rice vinegar or lime juice
• 1 tbsp water
• 50g spinach, roughly chopped
• 3 spring onions, finely sliced
• A handful of salted peanuts, roughly chopped
• quick cook noodles or rice