Sausage and Cabbage Skillet - Johnsonville - Retail
Quick 30-minute dinner featuring Johnsonville Smoked Polish Sausage, tender cabbage, and creamy mashed potatoes. Perfect for busy weeknights!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at johnsonville.com.
Cooking tools:
- Skillet
- Stove
- Cutting board
- Chef's knife
- Spatula
Ingredients
- 2 packages (24 ounces each) prepared mashed potatoes
- 1 package (16 ounces) Johnsonville Smoked Polish Sausage, halved
- 1 large onion, chopped
- 2 tablespoons butter
- 1 medium head cabbage, cored and cut into wedges
- ¼ teaspoon pepper
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