20-minute Corn Soup Recipe
Quick and spicy 20-minute corn soup with coconut chips and coriander for a flavorful vegetarian meal. Enjoy hearty exotic happiness!
Keywords
- vegetarian
- vegan
- lactose-free
- Dinner
- Noon
- exotic
- hearty
- spicy
- Miscellaneous
- Soups & Stews
- very easy
Ingredients
- 1 Onion
- 2 Garlic cloves
- 1 piece (approx. 15 g each) Ginger
- 1 red chilli pepper
- 2 TABLESPOONS Coconut chips
- 2 TABLESPOONS Oil
- 7-10 Tbsp turmeric, salt, pepper
- 2 can(s) (425 ml each) Corn
- 1 can(s) (400 ml each) unsweetened coconut milk
- 2 TEASPOONS Vegetable broth (instant)
- 5 Stem/s Coriander
- 1/2 Lime
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