Tzatziki | Second Nature Guides

Tzatziki | Second Nature Guides

www.secondnature.io

This fresh and easy Greek dip works well with barbequed meats, as a dressing on a salad or paired with freshy toasted pita bread.

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Ingredients

  • 1⁄2 cucumber, peeled, deseeded, and sliced
  • 400ml plain natural or Greek yoghurt
  • 1/2 lemon, juiced
  • 2 garlic cloves, finely diced or minced
  • 1⁄2 tsp dried mint or 8-10 mint leaves, finely chopped

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