blondies
Delight your family and friends with Lisi's recipe for perfect blondies, inspired by Alice Medrich’s Cookies and Brownies book. Perfectly sweet with chocolate chips and walnuts, and great for...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lisiskitchen.com.
Cooking tools:
- Baking pan
- Aluminum foil
- Parchment paper
- Chef's knife
- Cutting board
- Saucepan
- Mixing bowl
- Whisk
- Spoon
- Measuring cup
- Measuring spoon
- Stove
- Oven
- Plate
Ingredients
- 1 cup all purpose flour
- 3/4 teaspoon baking powder
- 1/2 teaspoon salt
- 1 stick (8 tablespoons) unsalted butter
- 1 cup firmly packed light brown sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1 1/2 teaspoons dark rum (optional)
- 2/3 cup chopped walnuts or walnut pieces (divided)
- 3/4 – cup semisweet chocolate chips (more if you want)
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