Savory Beef and Red Pepper Stew | A.1. | United States
Simmer tender browned steak cubes, onions and bell peppers in a broth flavored with wine and steak sauce for a quick, hearty one-dish beef and red pepper meal. You'll love Savory Beef and Red Pepper...
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Ingredients
- 1 boneless beef sirloin steak (1-1/2 lb.), cut into 1-1/2-inch cubes
- 1 tbsp flour
- 3 tbsp margarine or butter
- 2 cups onion wedges, 1/4 inch thick
- 2 cups coarsely chopped red and green peppers
- 1 cup A.1. Bold & Spicy Sauce
- 1/2 cup beef broth
- 1/4 cup dry red wine
- 4-1/2 cups hot cooked rice
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