Spiced beef stir fry wraps Archive

Ingredients

• 400g/14oz beef fillet
• 2 tbsp groundnut oil
• 1 tsp Shaoxing rice wine or dry sherry
• 1 tbsp light soy sauce
• pinch sea salt
• 1 large handful fresh coriander, roughly chopped
• 1 spring onion, finely sliced
• 1 tsp wasabi paste (available from some supermarkets and Asian grocers)
• 3 tbsp mayonnaise
• pinch caster sugar
• 1-2 tbsp ground cumin (to taste)
• 1-2 tbsp dried chilli flakes (to taste)
• 1 tsp ground black pepper
• ½ tsp sea salt
• warm flour tortilla wraps