Broccoli and Feta Pasta Salad | Recipe Cart | Recipe Cart

Broccoli and Feta Pasta Salad | Recipe Cart | Recipe Cart

getrecipecart.com

Broccoli and feta pasta salad with olive oil, vinegar, and Kalamata olives; perfect in 28 minutes for 5 servings. Delightful and easy!

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Ingredients

  • 1 pound dried rotini or short pasta, tri-color preferred
  • 4 tablespoons extra-virgin olive oil, divided
  • 1 medium head broccoli, cut into 1/2-inch florets
  • 2 tablespoons red wine vinegar
  • Freshly ground black pepper
  • 8 ounces feta cheese
  • 1 cup pitted Kalamata olives, coarsely chopped
  • Kosher salt

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