Meal-Prep Grilled Chicken and Vegetables Recipe | Valerie Bertinelli | Food Network

Ingredients

• 1 teaspoon kosher salt
• 1/2 teaspoon smoked paprika
• 1/2 teaspoon chili powder
• 1/2 teaspoon garlic powder
• 1/2 teaspoon onion powder
• 1/4 teaspoon ground cumin
• 1/4 teaspoon freshly ground black pepper
• 4 boneless, skinless chicken breasts
• 2 tablespoons extra-virgin olive oil
• 1/2 teaspoon kosher salt
• Juice of 1 lemon
• 2 zucchinis, trimmed and quartered
• 1 red onion, root end intact and quartered
• 1 red pepper, cut into large planks
• Vegetable oil, for the grill